Inside the SmokehouseAbout Bud's
Our custom-built smokehouse is where the magic happens in the heart of downtown.
How It Began
MEET THE PITMASTER
Inside the Smokehouse
The Bud’s Pitmaster BBQ smokehouse is one of a kind. Custom-built in the heart of downtown, the 3,000 pound pits were designed by the grand pitmaster himself, Myron Mixon. Myron Mixon’s water pan technology allows us to smoke our meat to perfection. Combined with the original Bud’s rub sauces, and unique woodsmoke blend, this smokehouse produces the best barbecue in town.